It was like a weight holding us down, preventing us from moving. They called it the hottest place in Europe, I later learned after reading the papers. Ferrara, serving as the host city for an annual tradition dating back to 1279, brings a number of towns together for the Palio di Ferrara. In colored vestments and heavy armor, participants paraded down the main street. How could they survive in this heat when I can barely lift an arm for my Caffè Shakerato, I wondered, already perspiring. Thankfully, they managed, and we were presented with an amazing series of colorful visuals, flag dances and marching bands. Continue reading “Palio di Ferrara – The medieval festival in photos and video”
While I wait for the restoration of Internet connectivity at my place after returning from Italy, I’m forced to leave all my awesome videos (like this one of the view from the clock tower in Brisighella or this other one of a horse-drawn carriage ride in a nature reserve in Savio) of Emilia-Romagna on my computer, lest I jam up the connection for everyone else in this cafe with large uploads.
I don’t want to be that guy.
Anyway, I’ve been reminiscing about all the great moments I had in Emilia-Romagna as a part of BlogVille. There are so many reasons to visit this beautiful region in Italy; here are my top five.
A huge majority of Italy’s most delicious exports originate from Emilia-Romagna. There’s Modena’s balsamic vinegar, the great cheeses of Parma, prosciutto, lasagne, ravioli, tagliatelle al ragù (oddio!), Sangiovese wine and the amazing piadina. Along the coast, fresh seafood is in abundance, often served as a mixed platter of fried goodness. In short, it’s impossible not to get a little grasso here.
That’s Italian for “fat.”